How is the baler packed, and what is the working principle of the baler?

The packing process of the baler is composed of four links: belt feeding, tightening, cutting and ironing, and pasting.

During the belt feeding process, the belt feeding wheel rotates counterclockwise, and the friction between the toothed belt wheel and the packing belt is used to make the packing belt move forward along the packing belt until the end of the packing belt hits the micro switch of the belt stopper, causing the packing belt to stop and be in the position to be packed.

In the process of tightening the packing belt, the right claw rises and presses the end of the belt, and the conveyor wheel rotates in a clockwise direction. The friction force is also used to make the packing belt exit along the track frame. At this time, the blades in the track are loosened under the tension of the packing belt, causing the packing belt to continuously exit until it is tightly attached to the surface of the package, and the tensioning arm swings downwards to completely tighten the packing belt.

The next step is the cutting and ironing process. The left claw rises and the two layers of packing tape are pressed, the isolation table exits and the ironing head follows up, and the two ends of the packing tape are heated. This is when the pressure block rises to cut off the packing tape.

Then there is the pasting process.The actual position where the hot head exits, and the pressure block continues to rise, the two layers are pressed and glued together with the heated packing tape to complete the packing action.